Pastry Kitchen Portrait. II
My Production Kitchen. The Northwest Corner.
practical & decorative. culinary & inviting.
{california bay laurel leaves & a pepper tree branch}
shuna fish lydon
Classes taught By Shuna Lydon
p h o t o s by shunafish
RECIPES!
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Definitive Pieces
- words.
- Why Do Cakes Sink?
- Vegan Baking. Substitutions, Solutions & Advice For Flavourful Alternative Baked Goods.
- Vanilla Beans: Pastry Tip #481
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- London: Delicious Destinations.
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- How Do I Get a Professional Cooking/Baking Job in a Restaurant?
- Hot Kitchens.
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- British Kitchen Terminolgy, Translated To American English
- Baking In London, Part Two {All About Flour}
- Baking In A Still Oven.
- Baking Hint: Sifting. To Sift or Not To Sift? That is the Question.
- Baking Business
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- /this is what i want to say about love.
- "The Weeds." Restaurant Speak: Lexicon of Cooks.
Recent Posts
- plated desserts, in words
- Eggplant Parmesan, aka Aubergine Parmesan
- london bakeries & bakers gossip.
- Royal Blenheim Apricots. buy & eat me now. Northern California & beyond.
- summer in the city. /july.
- picnic at the westernmost point, isle of skye, scotland.
- summer fruit desserts, in London.
- Underground Restaurant by @MsMarmitelover. Kilburn, London 13.06.09
- underground restaurant above ground menu {ideas}
- /this is what i want to say about love.
Recent Comments
- Nicola on What Is A Sous Chef?
- Caleb on london bakeries & bakers gossip.
- ele on london bakeries & bakers gossip.
- lithotomist on london bakeries & bakers gossip.
- Melvis on Eggplant Parmesan, aka Aubergine Parmesan
- Expat on A Pastry Chef's Glass Ceiling, or, a little sarcasm to shake things up ~
- kayenne on Eggplant Parmesan, aka Aubergine Parmesan
- kayenne on Eggplant Parmesan, aka Aubergine Parmesan
- Anna Banana on Eggplant Parmesan, aka Aubergine Parmesan
- Michael Natkin on Eggplant Parmesan, aka Aubergine Parmesan
« Pastry Kitchen Portrait. I | Main | Chocolate-Caramel Pot de Creme: a plated dessert component »
12 November 2007
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ehehe, I know that corner! I was wondering if the leaves and branches were all part of the pepper branch or if there was something else that was a part of that bundle :P
Posted by: Susan | 12 November 2007 at 09:57 PM