will goldfarb, elizabeth falkner, bill yosses. a discussion on scent.

Will Goldfarb, of Room 4 Dessert, explaining how it's possible to make food smell more or less like itself with the addition of scent. Or how no food at all can tempt your senses with the perfume you desire. A punch bowl filled with the scent of oranges, or a butter dish filled with air perfumed by distilled olive oil.

Elizabeth Falkner and Bill Yosses in the background. Mandy Aftel not pictured.